An extra fiery sauce using locally grown habanero chillies, char-grilled over coals and smoked with native lemon myrtle leaves for maximum flavour.
Serving Suggestions: Great on eggs, with Mexican food, on an oyster, with meats or in a Bloody Mary! Add to stir fries, soups, roast veggies, and mashed potato for a chilli lift. Bloody hot, bloody good.
Ingredients: Chillies, Vinegar, Water, Onions, Garlic, Dried Chillies, Salt.
Vegan & Gluten Free
200ml glass bottle.
WHAT THE TCS TEAM LOVE ABOUT CHURCH FARM GENERAL STORE...
We love that these products are handmade in small batches using fresh and locally grown produce from Northern NSW.
The sauces are made with fresh ingredients chargrilled over coals with homegrown lemon myrtle leaves for maximum flavour. And, all the Church Farm General Store food products can be used as a condiment, added to cooking or used as a marinade.
All products are gluten free, refined sugar free, refined vegetable oil free and vegan friendly. Not only are they fun, classy gifts, but they pack plenty of punch and goodness!